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Tropical Strawberry Coconut Smoothie

Tropical Strawberry Coconut Smoothie

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  • Author: Charlene
  • Prep Time: 10 minutes
  • Cool Time:
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: smoothie
  • Method: blending
  • Cuisine: dairy-free
  • Diet: Dairy-Free, Egg-Free, Gluten-Free, Vegetarian

Description

A refreshing and nutritious strawberry coconut protein smoothie that’s dairy-free and packed with flavor.


Ingredients

Scale
  • 1 cup (240ml) frozen strawberries
  • 1 cup (240ml) cartoned coconut milk
  • 1/4 cup (30g) vanilla protein powder
  • 21/2 teaspoons (10g) honey
  • 11/2 teaspoon (5ml) vanilla extract
  • 11/2 teaspoon (5g) ground flax seed

Instructions

  1. Blend Base Ingredients: Start by tossing the frozen strawberries, coconut milk, and protein powder into your blender. It smells fruity and fresh! Blending these first helps create a smooth texture so everything mixes well. Just remember not to overload the blender; it could lead to uneven blending and lumps.
  2. Add Sweetener & Blend Again: Once the base is smooth, throw in the honey or your choice of sweetener. You will notice the aroma getting even sweeter! Sweetening at this point makes it easier to adjust to your taste preference. Avoid adding too much at once though; it is easy to overdo it and turn your smoothie overly sweet.
  3. Check Consistency & Adjust: After blending, take a peek at the texture. If it is too thick for your liking, add a little more coconut milk or water. It should look creamy and pourable but still hold some thickness. Just do not wait too long—once you are happy, serve immediately to enjoy that fresh flavor!
  4. Serve & Garnish: Pour the smoothie into your favorite glass and, if you are feeling fancy, top it with shredded coconut or fresh strawberry slices. The colors pop and it looks so inviting! It is a great way to make it feel special. Just be careful not to add too many toppings, which can add extra sugars.

Notes

  • Best consumed immediately; can be stored in the refrigerator for a short period but may separate.
  • For a thinner smoothie, add more coconut milk or other liquid.
  • If the smoothie is too thick, try adding more coconut milk or water gradually until you reach your desired texture.
  • When you notice lumps in your smoothie, blend the ingredients longer using a high-speed blender to achieve a smoother consistency.
  • If you find the smoothie is not sweet enough, adding extra honey or your favorite sweetener can help enhance the flavor.
  • If the flavor seems bland, a pinch of salt or an extra splash of vanilla extract can bring out the natural sweetness.
  • Not applicable, as this smoothie is served cold.
  • Serve immediately for best flavor. Top with sliced fresh strawberries. Pair with a handful of nuts for added crunch. Accompany with a light breakfast like oatmeal.
  • Add spinach for extra greens. Incorporate coconut flakes for texture. Replace honey with dates for natural sweetness. Try different protein powder flavors. Mix in a tablespoon of nut butter for added creaminess.
  • For those who do not have protein powder on hand, you can omit it or use peanut powder instead.
  • If you do not have ground flax seed, chia seeds can be used as another ground seed for similar benefits.
  • If coconut milk is unavailable, substitute with any other non-dairy milk such as soy or almond.
  • Should you want a different flavor, you can replace the strawberries with any other kind of berry like raspberries or blueberries.
  • If honey is not desired, maple syrup or agave can be used, or it can be omitted altogether.

Nutrition

  • Serving Size: 1 glass
  • Calories: 270
  • Sugar: 22g
  • Sodium: Not specified
  • Fat: 7g
  • Saturated Fat: Not specified
  • Unsaturated Fat: Not specified
  • Trans Fat: Not specified
  • Carbohydrates: 31g
  • Fiber: 8g
  • Protein: 21g
  • Cholesterol: Not specified
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